Forest Primeval

 Europe and North America don't have a lot of old growth forest anymore, for the simple reason that humans have cut it down.  It is said that at the time of the American Revolution, a squirrel could travel from the Mississippi River to the Atlantic without once getting down from the trees.  That squirrel would be in trouble now.

In Ohio, when the settlers arrived one of their first acts was to start cutting down the forests. Oaks hundreds of years old were chopped down and burned in big bonfires, not even saved for building materials or household cooking and heating, because the amount of wood appeared unlimited (spoiler alert, it wasn't).  It was said the bonfire flames could be seen for miles.

There are a few patches of primeval forest left in North America, but the biggest stretch is the boreal forest at the northern edge of Canada, now suffering from wildfires.  Western Europe has very little real forest, outside of some in northern Sweden and Norway, which is why it was considered miraculous when enough big oaks were found (mostly in eastern Europe) to rebuild the roof beams in Notre Dame the way they had been built in the twelfth century.

The early Middle Ages had had some fairly major forests, due in part to the reforestation of what had been cropland under the late Roman Empire, during the major population decline of the sixth and seventh centuries. "Second growth" forest can become "old growth" forest, given a few centuries undisturbed.  Forests were considered scary places, the land of bandits and wolves.  But as Europe's population grew, so did land clearance.

Already in the first half of the twelfth century, Abbot Suger of St.-Denis considered it miraculous when he found enough big timbers for his own church rebuilding in his immediate region (not having to send off to eastern Europe, as was the case with Notre Dame nine centuries later).

The Europeans in medieval times were a bit more cautious about clearing forests than were their descendants in. eighteenth- and nineteenth-century Ohio.  In spite of the forest advances of the early Middle Ages, there were still a lot more people needing open land for their crops and their flocks than there were in North America before the arrival of white people.  Trees were too valuable just to burn in bonfires.

Trees were used for building and for firewood in the home, and it was recognized that wild animals (like deer and rabbits) and some wild foods (like mushrooms or wild fruits and nuts) needed forested land if they were going to produce human food without human labor.  From the late twelfth century on, there were a constant stream of negotiated agreements about who could and couldn't cut down trees or carry fallen wood away.  Forests needed to be managed.  (Though not raked.)

England and Iceland especially were deforested during the Middle Ages.  In both places there was a lot of raising of sheep, who will eat almost any plant down to the ground, making it hard for woodlands to spread.  Especially since both of these are on islands, the ocean itself slowed down the spread of seeds.  Interestingly, there are probably more trees in western Europe (including England) now than there were in the late Middle Ages.  Modern agricultural methods (and fertilizer) have reduced the amount of open land per person required to raise food, and heating and building are primarily done with materials other than wood.

© C. Dale Brittain 2026

For more on medieval social history and how it still affects us today, see my new ebook, Still Medieval After All These Years, available from Amazon and other major ebook platforms. Also available in paperback.